Sous Chef - Lead Creativity, Menu Innovation & Team Growth

A leading brewpub in Cambridge is seeking a passionate Sous Chef to join their team. The ideal candidate will have experience in creating quality dishes, leading kitchen staff, and ensuring excellent service. Responsibilities include menu design, staff management, and maintaining health and safety standards. The position offers a range of benefits including free meals, discounts in Young's pubs, and access to culinary training. If you're eager to grow and create an enjoyable work environment, apply now!