Sous Chef - Lead & Hands-On in Busy Italian Kitchen

Harry's is a bustling Italian-focused dining concept under Ivy Restaurants Ltd in the United Kingdom, seeking a hands-on Sous Chef to lead a busy kitchen with passion for quality. You will work closely with line chefs to maintain high standards while developing leadership skills through daily service.

The role emphasises strong culinary skills, team leadership, and delivering consistent excellence in a fast-paced environment.