Sous Chef - Lead a Positive, High Energy Dublin Kitchen

CH&CO, part of Compass Group UK&I, is recruiting a Sous Chef to join the Dublin team. This busy role will focus on delivering high-quality food, maintaining brand standards and supporting a positive kitchen culture.

You will work 40 hours per week, 5 days, with some evening shifts for events. The position offers €43,500 per annum and opportunities to contribute to menu development and cost control.