Sous Chef - Lead a Fast-Paced, From-Scratch Kitchen

Fego in Ascot is seeking a motivated chef to join a busy kitchen where dishes are prepared from fresh ingredients. This day-only role requires weekend availability and the ability to work well under pressure in a fast-paced environment.

You will assist in prep, help run the kitchen, manage orders and stock rotation, and uphold food safety standards. The role offers a competitive base salary with a TRONC share, performance bonuses, free meals on shift, and a 50% guest discount.