Sous Chef - Lead a Coastal Kitchen & Grow to Head Chef

A leading seafood restaurant in Sidmouth seeks a passionate Sous Chef to join their dynamic team. You will cook exceptional seafood dishes, lead a talented kitchen team, and support the Head Chef in managing operations. This role offers generous benefits such as gratuities, paid overtime, and opportunities for career progression. If you're ready to make waves in your culinary career at a top-rated restaurant focused on sustainability and quality, apply now!