Sous Chef - Flexible, Community Kitchen Lead

A leading catering company in Birmingham is seeking a Sous Chef who will ensure high food standards and maintain a clean kitchen environment. The successful candidate will demonstrate a passion for food, prioritizing customer service and teamwork. This role includes flexible working hours, 28 days of holiday, and opportunities for career growth. Join a team where diversity, inclusion, and employee appreciation are paramount. Ready to join us? Hit 'Apply Now' and let's chat!