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Sous Chef - Elevate Kitchen Craft with Elite Perks
Posted 1 day 8 hours ago by Crimson Hotels Group
£60,000 - £80,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
London, City Of Westminster, United Kingdom, NW1 4
Job Description
A leading hotel group in the City of Westminster seeks a Sous Chef to assist in managing kitchen operations at DoubleTree by Hilton Hotel London - Victoria. The role involves ensuring high food quality, supervising staff, and maintaining food safety standards. Ideal candidates are proactive, adaptable, and possess excellent communication skills. This position offers a collaborative environment in a diverse team committed to delivering exceptional service while celebrating inclusivity.
Crimson Hotels Group
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