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Senior Sous Chef: Menu, Stock & Kitchen Leadership
Posted 1 day 3 hours ago by Kingsheadbesselsgreen
Permanent
Full Time
Hospitality & Tourism Jobs
Kent, Sevenoaks, United Kingdom, TN131
Job Description
A local dining establishment in Sevenoaks is seeking a Sous Chef to support the Head Chef in daily operations. Responsibilities include managing ordering and stock control, training junior chefs, and ensuring kitchen cleanliness. Ideal candidates possess exceptional knowledge of health and safety practices and strong communication skills. This role is crucial for the success of the operation and offers a competitive salary.
Kingsheadbesselsgreen
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