Senior Sous Chef: Lead Multi-Outlet Kitchen & Events

Green & Fortune Ltd. in London is seeking an experienced Senior Sous Chef to lead our kitchen operations across hospitality, events, restaurant and cafe. You will work hands-on in a dynamic, multi-outlet environment, supporting the Head Chef and ensuring quality and seamless service.

You'll coach a high-performing team, develop seasonal menus celebrating British produce, manage costing, GP and labour, and collaborate with hospitality, cafe and events teams to deliver exceptional food experiences.