Senior Sous Chef: Lead Corporate Kitchen & Menu Innovation

Blue Arrow HS is looking for a passionate Senior Sous Chef to join their vibrant team at a corporate site in Bracknell. This full-time role involves supporting the Head Chef in the kitchen, maintaining high standards of food quality, and leading the kitchen team. Candidates should have a professional culinary qualification and proven experience in similar roles. The position offers a competitive salary of up to £40,000 and multiple employee benefits including mental health support and discounts for employees.