Senior Sous Chef

• Very cool, calm and experienced HC at the helm
• Such a small business, so you will also get some creative input
• The owner is a lovely person too, and you will be joining an excellent team of industry pros
• Modern European restaurant using high quality & seasonal produce, served in a simple but very well executed way. The chef has great creds.

• Very cool, calm and experienced HC at the helm
• Such a small business, so you will also get some creative input
• The owner is a lovely person too, and you will be joining an excellent team of industry pros
• Modern European restaurant using high quality & seasonal produce, served in a simple but very well executed way. The chef has great creds.

• Very cool, calm and experienced HC at the helm
• Such a small business, so you will also get some creative input
• The owner is a lovely person too, and you will be joining an excellent team of industry pros
• Modern European restaurant using high quality & seasonal produce, served in a simple but very well executed way. The chef has great creds.

We are looking for a Sous / Senior Sous to join this brilliant restaurant kitchen team working with one of the loveliest team around for this gorgeous restaurant in North London.

The restaurant has a wonderful origin story and we are a bit invested in it over here at Home HQ. We want to find someone truly passionate about food and someone still excited by the idea of supporting their team to deliver consistent high quality, seasonal and delicious food. It will be a chilled, calm and an open kitchen, in both senses.

This is a 48 hour per week role, they're closed on Mondays, open for lunch Friday-Sunday and dinner Tuesday - Sunday, so you'll get a nice mix of shifts from Tuesday - Sunday.