Senior Sous Chef - Lead in Busy Service, Fresh Food Kitchen

Swan Hotel, Stafford is searching for a talented Senior Sous Chef to join their culinary team. The ideal candidate will have experience in a volume fresh-food kitchen and a passion for crafting exceptional dishes.

You will step up to lead the team in the absence of the Head Chef and work collaboratively to ensure culinary excellence. If you are enthusiastic about food trends and possess strong leadership skills, we invite you to apply.