Senior Sous Chef - Lead a BBQ Kitchen, Path to Head Chef

A leading Southern-style Smokehouse chain in Milton Keynes is seeking an experienced Senior Sous Chef offering a salary of up to £42,000 annually, including a Tip Jar. Responsibilities include managing the kitchen in the Head Chef's absence and leading the team to create authentic BBQ dishes. The position offers excellent training and career advancement opportunities through a dedicated training academy, along with generous benefits such as paid time off for special occasions and employee discounts.