Senior Living Kitchen Sous Chef - Craft Textured Meals

A nursing home provider in Thames Ditton is seeking a skilled Sous Chef to prepare high-quality dishes, manage kitchen inventory, and maintain cleanliness. The ideal candidate will have at least 1 year of experience, a high school diploma, and should thrive in a fast-paced environment. Culinary school training is preferred. This is a great opportunity for those passionate about cooking and providing excellent service to residents.