Seasonal Kitchen Steward - Early Shifts, $16-$17.50/hr

A seasonal hospitality organization in the United Kingdom seeks a Dishwasher/Kitchen Steward for the Heirloom Restaurant. The role involves operating dishwashing equipment, maintaining kitchen cleanliness, and assisting with food preparation. Applicants must be able to work flexible hours during the summer season, demonstrating teamwork and food safety compliance. Compensation starts at $16 per hour, with potential to earn up to $17.50 based on experience. This position offers a unique opportunity to be part of a community focused on education and engagement.