Seasonal Commis Chef - Farm-to-Fire Kitchen, Learn & Grow

Heckfield Place in Hook is searching for a passionate Commis Chef to join their Hearth kitchen. In this role, you will prepare dishes that highlight seasonal produce sourced from the hotel's biodynamic farm. Responsibilities include high-standard food preparation, maintaining cleanliness, and collaborating with the kitchen team. The position offers a basic salary of £27,037, tronc allocation, enhanced holiday, and various employee benefits in a creative environment that promotes growth and learning.