School Pastry Lead: Menu Planning & Kitchen Training

Sodexo is seeking a Pastry Chef for Kings College, Taunton, delivering high-quality pastry work in a school setting. You will lead production, contribute to menu planning, and ensure safety and hygiene standards are met.

The role involves training the team, managing costs, and maintaining a positive, collaborative kitchen environment. The position offers full-time hours, a 5-days-a-week pattern, with overtime opportunities and dedicated development; the perfect candidate brings strong pastry