School Chef & Pastry Lead - High-Volume Catering

The King's School Canterbury is seeking a talented Chef / Pastry Chef to join our busy Catering team. You will deliver high-quality meals, desserts and baked goods for pupils, staff, hospitality events and special functions.

Working alongside experienced chefs, you will maintain excellent food safety and hygiene practices in a fast-paced kitchen. Pastry production experience is advantageous and a full-time year-round role is offered with generous benefits.