School Catering Chef Manager - Lead Fresh Menus & Team

Holroyd Howe in Cobham is seeking a Chef Manager to lead kitchen operations in our school catering sites. You will manage a small kitchen team, oversee menu planning, stock control and supplier relationships while ensuring food safety and high standards of presentation.

We value hands-on leadership, strong organisation, and the ability to work collaboratively with school communities to provide a friendly catering experience and allergen controls.