School Catering Chef Manager - 30h/Week, Term-Time

Grow and Thrive Limited in Plymouth is seeking a Chef Manager to oversee the operational and financial performance of a school catering facility, delivering high-quality food and service.

This role focuses on cost control, menu development and leading a kitchen team, with term-time hours, a 30-hour week, and pay at £14 per hour. A DBS disclosure is required, and the company offers apprenticeship and training opportunities to develop skills.