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Rosette-Standard Sous Chef Menu Autonomy & Relocation
Posted 3 days 15 hours ago by DISH
£60,000 - £80,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Yorkshire, Harrogate, United Kingdom, HG1 1
Job Description
A distinguished independent country inn in Harrogate seeks an experienced Sous Chef to join their talented team. This role offers the chance to work with rosette standard dishes, lead a busy kitchen with autonomy, and focus on quality dining. Ideal candidates will have extensive experience in a fresh food kitchen, a passion for mentoring junior chefs, and strong kitchen management skills. Competitive salary of £39,000 plus tips, with relocation assistance available.
DISH
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