Restaurant Supervisor - Lead Front-of-House & Kitchen Team

Career Choices Dewis Gyrfa Ltd invites you to become a Restaurant Supervisor at BARBLOCK Birmingham. This role is vital in bridging the kitchen and Front of House, ensuring superb customer service. You'll manage a team and enjoy opportunities for career advancement within the UK's leading hospitality business.

The position offers a 20-hour workweek with comprehensive training, a £40 welcome meal voucher, and various employee discounts. Join us to take your next step in the team management career path.