Restaurant Manager: Lead Team, Drive Service & Revenue

As a Restaurant Manager at Crerar Hotels, you will lead and inspire a dedicated team to deliver exceptional service while creating a memorable dining experience for our guests. With a friendly, focused attitude, you will manage the day to day operations of a busy restaurant, ensuring high standards of service and addressing any guest complaints with effective solutions. Your role will involve building strong professional relationships with customers, overseeing staff training, and implementing strategies to drive revenue. A hands on leader, you'll collaborate with the General Manager and Head Chef to ensure smooth operations, budget control, and adherence to health and safety procedures. Additionally, you will manage invoicing, ledger processes, and compile weekly and period end sales reports to ensure financial accuracy and contribute to the restaurant's success.

We offer a salary/hourly rate of £28k

• Wagestream - Get instant access to your earned wages when you need them.
• YuLife - Enjoy health and well being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
• Echo - Our brand new communications platform keeps you connected and engaged.
• Career Development - We invest in our people with fantastic training and progression opportunities.
• Employee recognition and reward scheme - celebrating anniversaries from 1 year onwards with incredible awards, vouchers and extra holiday days.
• Exclusive Discounts - Stay, dine, and relax at our beautiful hotels at special team rates.
• Work in Breathtaking Locations - From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!