Restaurant Manager

Key Benefits

• £41,000.00 OTE Salary
• Tronc/Tips
• Career development opportunities
• Staff perks and discounts
• Growing Company
• Fun, Energetic Team

Job Overview

We're looking for a passionate, hands on Restaurant Manager to lead the front of house team for a food led pub & restaurant on the bustling North Norfolk coastline. You'll deliver exceptional guest experiences and help shape a standout destination known for great food, warm hospitality, and stylish rooms.

Key Responsibilities

• Lead and manage the front of house team.
• Ensure exceptional guest experiences and uphold high service standards.
• Oversee day to day operations of the front of house service.
• Support the development of staff through training and mentorship.
• Maintain a positive, energetic team environment.
• Collaborate with kitchen and management teams to deliver cohesive service.

Qualifications & Skills

• Proven hospitality leadership experience.
• Passion for food, drink, and outstanding service.
• Strong people management and team building skills.
• Positive energy and a genuine love of hospitality.
• Operational know how to navigate a busy service.

Apply now by sending your CV to .