Relief Chef Manager: Lead Kitchen, Clients & KPIs

A leading culinary support company is seeking an experienced Relief Chef Manager located within a 50-mile radius of Bristol. The successful candidate will oversee catering operations, manage teams, and maintain high standards of food safety and service delivery. Key skills include leadership, financial acumen, and a passion for food. This role involves traveling nationally as needed and requires weekend work. Exciting growth opportunities are available for dedicated team members.