QA Manager - Lead Quality & Food Safety on the Floor

A fresh food manufacturing company in Norwich seeks a QA Manager to lead the QA team on-site, ensuring compliance with food safety and quality standards. This hands-on role involves supporting audits, managing product releases, and continuous improvement initiatives. Essential qualifications include Level 3 HACCP and Level 3 Food Safety. Candidates should have experience in fresh food manufacturing, strong knowledge of QA systems, and the ability to make critical decisions in a fast-paced setting.