Pastry Chef de Partie - Lead, Create & Grow in Pastry

Aimbridge Hospitality EMEA is seeking a Pastry Chef to join our East Midlands team. You will prepare, cook and present pastry dishes, train junior staff, and help the sous and head chefs develop menus while maintaining top hygiene and safety standards.

You will work in a busy kitchen, focused on guest experience, quality, and profit margins, with access to our industry-leading employee benefits and career development opportunities.