Pastry Chef de Partie - 5 Desserts, 3.5 Day Week

A luxury hotel in the New Forest is seeking an experienced Chef at C.D.P level to prepare exemplary 5-star dishes with a focus on pastries. The role involves collaboration within a passionate kitchen team, ensuring high-quality food service and adherence to health protocols. Candidates should possess strong pastry skills and a commitment to guest satisfaction. This position offers a fun work environment with flexible hours and competitive perks.