Pastry Chef - City of London, Weekends Off & Holidays Off

Susan Hamilton Group is seeking an experienced Pastry Chef for a prestigious catering company in the City of London, offering a competitive salary of £35,000 per year. The position features a 45-hour workweek with weekends and Bank Holidays off, promoting a healthier work-life balance.

The ideal candidate is passionate about quality, with a strong attention to detail, and ready to work in a busy environment using fresh, high-quality ingredients.