Pastry CDP - Farm-to-Fork, Live-In Estate

Flexible Workforce Solutions Ltd is seeking an ambitious pastry chef for a unique live-in role on a rural estate in Scotland. You will join a fine dining kitchen, focusing on pastry and desserts, under a highly respected Executive Chef.

You could be a strong CDP moving into pastry or a pastry-led chef looking to develop skills with seasonal produce; exposure to Michelin Guide or AA Rosette environments would be advantageous. There is no visa sponsorship; Right to Work in the UK required.