Part-Time Chef - Flexible Shifts, Growth & Perks

A leading leisure retail company in Rugby is looking for a part-time Chef to join their team at the Bell & Barge - Harvester. In this role, you'll be responsible for food preparation and maintaining cleanliness, while delivering excellent dining experiences. The job offers flexible shifts, numerous discounts, opportunities for progression, and additional perks like paid holidays and pension. Previous cooking experience is preferred but not mandatory, as they welcome individuals wanting to grow in a supportive environment.