Offshore Adhoc Stewards, Chefs & Night Cook Bakers

A catering services company is seeking Adhoc Stewards, Adhoc Chefs, and Night Cook Bakers for offshore roles in the UK. The positions require specific offshore training but no previous experience is necessary. You will deliver high-quality meals in a fast-paced environment, working 12-hour shifts on irregular rotations. The day rates are competitive, with the Chef / Night Cook Baker position offering up to £321.21 per day. Positions mobilise from Aberdeen or Norwich, with travel accommodation support.