NVQ2 Qualified School Catering Sous Chef (Split Shifts)

Harrison Catering Services Ltd. is seeking a Sous Chef to join our school catering teams in the United Kingdom. The ideal candidate will prepare a variety of dishes and possess proven craft skills along with a passion for fresh food. A qualification of NVQ level 2 in Professional Cookery or equivalent is preferred.

This position offers a competitive salary for a 37.5-hour work week with a split shift pattern. Join us to serve high-quality, freshly-cooked meals!