Notting Hill Sous Chef - Lead Sushi & Robata Kitchen

SUMI Notting Hill is seeking a proactive Sous Chef to join our senior kitchen team. You will work with the Head Chef to lead the kitchen, ensure every dish follows recipes and standards, and collaborate across sushi and front of house to deliver consistent quality.

We value strong leadership, a calm under pressure, and a keen interest in Japanese cuisine. The role offers progression opportunities within Creative Restaurant Group and includes staff meals and dining discounts.