Multi-Skilled Food Production Operative (Gluten-Free)

A leading specialty bakery group is seeking a Multi-Skilled Production Operative in Pontypool. This hands-on role involves supporting production lines, operating machinery, and ensuring high quality and safety standards in gluten-free food production. Ideal candidates are reliable team players with a passion for hygiene and food quality and who thrive in a fast-paced environment. Opportunities for skill development and employee recognition are part of the job, ensuring a supportive workplace.