Mobile Head of Kitchen: Multi-Site Catering Leader

Vertas invites applications for a Mobile Head of Kitchen to lead kitchen operations across multiple sites in Nottinghamshire. The role runs 7:30am to 2:00pm, Monday to Friday, 30 hours per week across 39.2 weeks per year, ensuring high quality meals and service.

You will manage day-to-day operations, supervise catering staff, monitor food safety and stock levels, and ensure accurate records. Travel between sites is required; pre-employment checks including DBS will apply.