Meat Department Manager: Lead Quality & Growth

A leading supermarket is seeking a Meat Department Supervisor/Manager to ensure efficient operations and high-quality service. The successful candidate will manage staff, drive sales through performance metrics, and maintain department standards. A minimum of 2 years in a supervisory role and experience as a butcher are required. Candidates should also possess strong numerical skills and proficiency in Microsoft Office. The role offers a dynamic work environment with opportunities for professional growth.