Luxury Restaurant Manager - Estate & Spa F&B

Hoar Cross Hall - F&B: Hugos is looking for a Restaurant Manager to oversee day-to-day operations, ensuring outstanding service and a highly engaged team. The role involves managing recruitment, budgets, and team performance while promoting a culture of safety and compliance. The ideal candidate has proven experience in F&B management, strong leadership and communication skills, and a passion for delivering exceptional guest experiences. A competitive salary of £37,000 per annum is offered, along with various employee benefits.