Luxury Hotel Chef de Partie - Lead the Kitchen

A luxury hotel group in Dorset seeks a passionate Chef de Partie to join its culinary team. This full-time position involves creating exceptional dining experiences under the guidance of senior chefs. Responsibilities include supporting menu planning, maintaining quality standards, and mentoring junior staff. Ideal candidates will have proven experience and a commitment to culinary excellence. Benefits include a competitive salary of up to £30,000, shifts, and a range of employee perks including discounts and paid leave.