Lux Kitchen Leader: Senior Sous Chef (Flexible, Free Meals)

The Westin London City is looking for a Senior Sous Chef to assist the Head Chef in managing kitchen operations and supervising the kitchen team. This role requires proven experience in a luxury hotel or fine dining setting, alongside excellent culinary knowledge and strong leadership skills.

You will collaborate in menu creation, ensure food quality, and maintain health standards while nurturing a positive team environment. The position offers flexible working and various employee benefits.