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Lead Sous Chef: Drive Kitchen Excellence & Team Training

Posted 19 hours 44 minutes ago by SAN-Carlo

Permanent
Full Time
Hospitality & Tourism Jobs
Lancashire, Manchester, United Kingdom, M21 0
Job Description

SAN-Carlo in Manchester is hiring a Sous Chef to oversee kitchen operations and manage staff in a vibrant restaurant setting. The ideal candidate should have at least 2 years of kitchen experience and team management skills.

Successful Sous Chefs will ensure high standards of food quality and safety while fostering a positive and engaged team environment. Competitive salary and various benefits available!

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