Lead Sous Chef - Sustainable, Innovative Kitchen

Fallow is seeking a Sous Chef to work closely with our Head Chef, bringing culinary expertise and leadership to create an exceptional dining experience. You will help uphold the highest standards of food quality, innovation, and sustainability, shaping a dynamic and forward-thinking kitchen.

You will lead the kitchen team, manage costs, train staff, and collaborate with the General Manager and front-of-house to ensure a seamless guest experience for every diner.