Lead Sous Chef - Real Cooking, High-Impact Kitchen

The Lounges in New Milton is seeking a dedicated Sous Chef to lead shifts and ensure the kitchen runs efficiently. You will support the Head Chef and the kitchen team by maintaining high food quality and safety standards.

Ideal candidates will have prior experience in a kitchen leadership role and a strong commitment to quality cooking and team collaboration. Exciting perks include generous staff discounts, overtime pay, and opportunities for professional development within a thriving business.