Lead Sous Chef - Real Cooking, High-Impact Kitchen

The Lounges in Newquay is seeking a dedicated Sous Chef to lead the kitchen team, ensuring high-quality food preparation and compliance with health and safety standards. You will work closely with the Head Chef and have the opportunity to contribute to a collaborative, fast-paced environment.

Ideal candidates are experienced in fresh ingredient preparation and possess excellent communication skills. Join us for a role that supports your career growth with great benefits and a vibrant workplace culture.