Lead Sous Chef - Elevate Menus, Grow Your Career

A historic brewery is seeking a skilled Sous Chef to join their kitchen team in Preston. The role involves leading the kitchen in the Head Chef's absence, supporting menu development, and mentoring junior staff. Candidates should have a proven track record in a busy kitchen, with a focus on quality and attention to detail. This position offers competitive pay, cash tips, and various employee benefits, including discounts on food and drink at company venues.