Lead On-Board Chef: Menu Design & Elite Dining

Transport for Wales is seeking a Premier Chef to work independently or as part of a team, delivering day-to-day onboard catering to provide an exceptionally high standard of at-seat and buffet food for passengers.

You will plan and execute menus, design dining options, manage stock and purchases, report equipment defects, and maintain food safety and allergen controls to ensure a premium service across TfW's routes.