Lead Kitchen Sous Chef - Inspire the Team & Deliver Excellence

An Italian restaurant in Bury St Edmunds is seeking an experienced Sous Chef to lead the kitchen team. The ideal candidate will have strong culinary skills, leadership qualities, and a passion for food. Responsibilities include mentoring staff, ensuring food safety and hygiene, and delivering outstanding dishes. Enjoy competitive pay, tips, and perks like free meals and discounts for your family. Join a supportive environment that values your contributions and fosters career growth.