Kitchen Team Leader: Train, Lead & Elevate a Top Kitchen

A leading steakhouse in Leigh on Sea is seeking a Kitchen Team Leader to assist the Head Chef in managing kitchen operations. This role requires strong leadership to train and motivate the kitchen team to deliver high-quality food. The ideal candidate will have experience in food preparation, stock control, and ensuring adherence to health regulations. This position offers flexible shifts and various employee discounts, promoting a supportive and fun work environment.