Kitchen Leader & Guest Experience Champion

Fazenda BIR is seeking a Kitchen Person in Charge to lead our team at our rodizio restaurant. This role involves managing kitchen operations, ensuring high-quality food preparation, and maintaining hygiene standards. The ideal candidate will have management experience in a kitchen, a passion for creative dishes, and strong leadership abilities. The position offers a competitive hourly wage of £13.20 plus approximately £6.13 per hour in tronc, along with various benefits including holiday closures and employee assistance programs.