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Junior Sous Chef/Sous Chef
Posted 2 hours 10 minutes ago by The Hermitage Hotel Bournemouth
£30,000 - £33,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Dorset, Bournemouth, United Kingdom, BH2 5AH
Job Description
Looking for Motivated and Passionate Junior/senior Sous chef Chef who can support the Head Chef to run smooth Kitchen Operations.
Job Type: Full-time
Pay: £30,000.00-£33,000.00 per year
Schedule:
8 hour shift
Experience:
Cooking: 5 years (preferred)
Work Location: In person
Job Type: Full-time
Pay: £30,000.00-£33,000.00 per year
Schedule:
8 hour shift
Experience:
Cooking: 5 years (preferred)
Work Location: In person
The Hermitage Hotel Bournemouth
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